Chocolate Chip-Banana Muffins

 Love banana bread? Whip up muffins with an extra bonus of chocolate chips.



Ingredients

  • 1
    egg
  • 2
    cups Original Bisquick™ mix
  • 1 1/4
    cups mashed very ripe bananas (2 to 3 medium)
  • 1/3
    cup sugar
  • 3
    tablespoons vegetable oil
  • 1/3
    cup miniature semisweet chocolate chips

Steps

1 Heat oven to 400°F. Place paper baking cup in each of 12 regular-size muffin cups, or grease bottoms only of muffin cups.

2 Beat egg slightly in medium bowl; stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.

3 Bake about 15 minutes or until golden brown.

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